Hawaiian Style

Some Soy Sauce was traditionally brewed in water, wheat, soybeans, and salt. Like a fine wine, this Soy Sauce is aged for several months to develop its characteristic rich, yet mellow flavor, appetizing aroma, and distinctive reddish-brown color. A couple of dashes of garlic powder made from fresh, whole garlic cloves that have been dried and ground. A couple more dashes of California-grown onions that also have been dried and grounded. A pinch of Non-GMO Cumin. Curcumin is nothing but pure, organic, cumin seed (Cuminum cyminum). Rich and warm. Complex, earthy spice flavor. Enticing aroma. Dried and ground to dust. You won’t find cumin like this just anywhere.This is real spice, with real bite. Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. Liquid brew smoke from water, natural hickory smoke sauce made from the actual smoke of hickory wood. Gluten-free, Kosher sauce.Worcestershire sauce is made from distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, and chili pepper extract. Honey from Organic Bee Farms. Certified Organic Raw Honey. Quality USDA beef. Lastly, some TLC.